Acerola, also known as Barbados cherry or West Indian cherry, is a tropical fruit native to the Caribbean, Central America, and northern South America. It is renowned for its exceptionally high vitamin C content, making it one of the richest natural sources of this essential nutrient.
Benefits
Science-backed benefits associated with Acerola Cherries:
Here are some of the benefits associated with acerola:
Overall, acerola is a nutrient-dense fruit with a wide range of potential health benefits, particularly due to its exceptionally high vitamin C content and antioxidant properties. Including acerola as part of a balanced diet can contribute to overall health and well-being.
Remember, all supplements are not created equal, finding a quality supplement takes time and research. Always be sure to find a reputable company, check sources, included ingredients, and know that most quality supplements will come with a higher price tag.
Acerola cherries are not as commonly available as some other fruits, but they can sometimes be found in specialty grocery stores or health food stores, especially in areas where they are grown. Additionally, acerola cherry products, such as juice and supplements, can often be found in health food stores or online.
Sources & Published Research
Acerola